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The best tonic waters from the BBAs 2023
Tonic water is the last category we come to in the BBAs, but is no less important than the others. Here's the top five from a jam-packed tonic water judging session. 
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by Hamish Smith
17 April, 2023
Cider BBAs

News

The best ciders from the BBAs 2023
Cider doesn't have a big role in cocktail bars, but it's still on a good number of menus. Here are our panel's top five picks from our cider session. 
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by Hamish Smith
13 April, 2023

News

Why old whisky became the preserve of investors not bartenders
Hamish Smith interviews Isabel Graham-Yooll, auction director at Whisky.Auction, about the brands and categories that have rocketed in value at whisky auctions – and learns why.
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by Hamish Smith
13 April, 2023

News

Adam Handling’s Eve Bar unveils new technique-driven menu

Eve Bar, the subterranean bar beneath the Michelin-starred Frog by Adam Handling, has announced the launch of a new zero-waste menu, Technique. 
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by Oli Dodd
12 April, 2023
BBAs non-abv spirits

News

The best non-abv spirits from the BBAs 2023
Judges thought the Non-abv category in the BBAs showed great progress this year. Here we summarise the results. 
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by Hamish Smith
11 April, 2023
Mixers BBAs

News

The best softs and mixers from the BBAs 2023
We turn next to the softs and mixers category in the BBAs, where one brand dominates. 
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by Hamish Smith
11 April, 2023

News

First British brandy house opens in London
Burnt Faith has launched as the first dedicated brandy house to be established on the British Isles.
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by Eleanor Yates
06 April, 2023

News

Edrington acquires Wyoming Whiskey
Edrington has announced that it has become the majority shareholder in the American whiskey brand Wyoming Whiskey.
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by Oli Dodd
06 April, 2023

News

The best beers from the BBAs 2023
The BBAs judges tasted and assessed a wide array of beer styles, with some surprise brews making it to the top of the charts.
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by Hamish Smith
05 April, 2023

News

The World's 50 Best Bars makes Asian debut
The annual list of The World’s 50 Best Bars, sponsored by Perrier, will be unveiled as part of a live awards ceremony in Singapore at the Pasir Panjang power station on Tuesday, 17 October 2023.
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by Hamish Smith
05 April, 2023

News

The best agave spirits from the BBAs 2023
Our agave spirits judging saw mezcal come out on top. Here's our top five. 
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by Hamish Smith
03 April, 2023

News

The best liqueurs from the BBAs 2023
Liquers are the next stop in our serialisation of the Bartenders' Brand Awards. 
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by Hamish Smith
31 March, 2023

News

Equal Measures launches new educational platform to train new hospitality talent
Equal Measures UK has announced the launch the Forming Foundations Programme, the next step in its plan to deliver greater equity in the drinks industry.
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by Hamish Smith
30 March, 2023

News

Scarfes launches menu inspired by ten years of the bar
Scarfes Bar at Rosewood London will launch its new menu ‘10’ this April in celebration of the bar’s 10-year anniversary.
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by Hamish Smith
30 March, 2023

News

The best scotch whiskies from the BBAs 2023
Scotch whiskies in cocktail bars are increasingly skewed towards single malts, but would that play out in the BBAs scotch tasting?
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by Hamish Smith
29 March, 2023

News

The best vodkas from the BBAs 2023
Today in the BBAs, we take a look at how the vodkas fared.  
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by Hamish Smith
28 March, 2023

Sponsored Content

Project #173 launches comp to create new flavour
Project #173, founded by Atom Labs, has announced the launch of a competition that will see someone create a flavoured rum of their own design. 
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by Sponsored Content
28 March, 2023

News

Birmingham bar community unites to save 40 St Pauls from closure
A group of Birmingham’s bartenders have joined forces to help keep Jewellery Quarter bar 40 St Pauls open after its owner Amanjot Singh Johal broke his ankle and faced a prolonged period unable to work.
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by Hamish Smith
28 March, 2023

News

The best Irish whiskies from the BBAs 2023
Irish whiskey is the next port of call in our highlights of the Bartenders' Brand Awards results. 
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by Hamish Smith
27 March, 2023

News

The best rums from the BBAs 2023
Next up in our serialised results of the BBAs is the top-five products in the rum category.
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by Hamish Smith
23 March, 2023

News

Bruichladdich unveils Islay rye whisky
Islay Scotch distillery Bruichladdich has announced the launch of the Hebridean island’s first rye whisky, the third release in the Bruichladdich Project series.
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by Oli Dodd
23 March, 2023

News

New venue and date for the Class Bar Awards 2023
The Class Bar Awards 2023 will now take place on May 23rd at Battersea Arts Centre in South London.
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by Hamish Smith
22 March, 2023

News

The best gins from the BBAs 2023
Today in our highlights of the Bartenders' Brand Awards 2023, we present the gin category. 
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by Hamish Smith
22 March, 2023

News

The best brandies from the BBAs 2023
Now in its sixth year, the Bartenders' Brand Award is our annual product testing - by bartenders, for bartenders. First up in our serialised results is the top-five products in the brandy category.
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by Hamish Smith
20 March, 2023

News

The best American whiskies from the BBAs 2023
Next up in the BBAs 2023 is a big one in the bar world - American Whiskey. Here's how it went...
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by Hamish Smith
20 March, 2023
Stuart McCluskey

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McCluskey leaves Bon Vivant Group
Stuart McCluskey has left Edinburgh-based Bon Vivant Group, which he founded in 2008.
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by Hamish Smith
14 March, 2023

News

Leeds’ Hedonist Bar closes
Leeds’ Hedonist Bar has closed its doors, the venue’s social media announced on Saturday.
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by Hamish Smith
13 March, 2023

News

Ten Locks introduces vodka made from peas

Spirits agency Ten Locks is launching its first in-house produced and owned spirit brand this month - Pod Pea Vodka. 
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by Hamish Smith
10 March, 2023

News

Masons launches tropical gin
Masons of Yorkshire is launching a tropical gin, marking ten years of the brand.
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by Hamish Smith
10 March, 2023

News

Mitsuhiro Nakamura joins The Churchill Bar as head mixologist
The Churchill Bar & Terrace has announced the appointment of Mitsuhiro Nakamura as head mixologist.
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by Hamish Smith
09 March, 2023