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Class Bar Awards 2025

Top Stories

Thoughts

Opinion: why this hybrid approach could be the answer to bar-brand relations

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27 October, 2025

News

The Prince opens on Old Street

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27 October, 2025

Cocktail Stories

The story of the Bee's Knees

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27 October, 2025

Thoughts

The worst cocktails in the world

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27 October, 2025

Thoughts

Listless - why we need to rethink the spirits list

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23 October, 2025

Thoughts

Thoughts

Money matters - Kevin Armstrong on why bartenders need to know their worth

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by Kevin Armstrong / 23 October, 2025

Thoughts

Iain McPherson on how to market bars

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by Iain McPherson / 15 October, 2025

Thoughts

How batching can help upskill our workforce

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by Nathan Larkin / 08 October, 2025

Cocktails & Bars

Cocktails & Bars

Review: 31, Glasgow

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27 October, 2025

Cocktails & Bars

Review: Renae, Manchester

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by Dave Marsland / 20 October, 2025

Cocktails & Bars

Review: Loose Ends, Nottingham

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by James March / 17 October, 2025

Features

Features

How do you create a cocktail culture in a city that has never had one?

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by Dereece Gardner / 12 September, 2025

Features

Jack Wakelin on his new Sheffield venue

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by Hamish Smith / 02 October, 2025

Features

Inside dive bar All My Gods - the venue that goes down not up market

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by Hamish Smith / 23 September, 2025